Three Critical Concepts for Restaurant Table Design

Tables are the bedrock of any restaurant. They literally anchor the entire guest experience, but also- can greatly add to the atmosphere and aesthetic of a space.Increasingly, restaurants are foregoing the old traditional tables right out of a catalog, and instead- opting for custom look. After all, what restaurant wants their tables to look exactly like every other establishment?

Likewise, restaurants are moving toward handcrafted pieces, made in America, versus furniture that is mass produced overseas. While cost can certainly be an issue when analyzing domestic vs overseas furniture procurement, there has been a massive shift in the market towards authentic, handcrafted goods that really tell a story. This is especially true for attracting millennial patrons, who highly favor authenticity over mass produced anything.

So when purchasing tables for your restaurant or commercial establishment, there are three critical concepts to consider. 

MaterialWith the shift towards custom…