Summer F&B Trends Lead the Way for 2019
2 Min Read By Amber Van Moessner
A Closer Look at Restaurant Trends During The Summer: Vacation Wars and the Hottest Spots for Food and DrinkIt’s no secret that the warm weather months see an increase in tourists around the country, and this summer was no different. People flocked to nearby beach communities, enjoyed the local cuisine and sipped rosé in the sun. As restaurateurs are wrapping up their summer sales and preparing for slower months ahead, what trends will they see rising to the top from Summer 2018?
Here’s a look at 2018 trends that restaurant owners should keep in mind when preparing for 2019.
Alcohol Trends by RegionSummer wouldn’t be complete without a glass of wine or a cold beer, but data show that alcohol preferences vary state by state. When looking at these trends by region, certain vacation areas have clear preferences when it came to booze. Liquor is the big winner in Miami, which sold a daily average of $3,000. People in Los Angeles might be known for watching what they eat, but they…
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