What’s Cooking in the Restaurant Fryers Market?

Advancements in design and modernization are among the key elements prompting restaurant fryer sales globally. Over the next ten years, there will likely be a sharp increase in demand for automated restaurant fryers due to the introduction of cutting-edge technologies in food service equipment.

The global restaurant fryers market is projected to grow at a CAGR of 5.6 percent over the forecast period of 2023 to 2033.  The market sales are on course to increase from US$ 495.6 Million in 2023 to US$ 854.6 Million by 2033, according to Future Market Insights. 

Major manufacturers are producing commercial fryers with integrated filtration systems in order to meet the increasing demand. The need for portable, fast, and effective appliances is increasing, which is driving up demand for table top fryers. Fryer features like quick frying, consumption of low fuel, ease in cleaning, and capability to fry food in bulk which has predicted to grow their demand.

Trends in the Restaurant…