MRM News Bites: Rooster Soup Debuts, USHG Invests in Joe Coffee and The Granola Bar Crunches Expansion
15 Min Read By MRM Staff
Each week, Modern Restaurant Management (MRM) magazine compiles restaurant industry headlines in MRM News Bites. This time, we feature investments earmarked for expansion of hotspots, a food safety tool kit and "Food Truck Frenzy." Send items of interest to Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com.
Unique Rooster Soup Concept Opens DoorsRooster Soup Co., top photo by Michael Persico, expected to open January 23, will become the first for-profit restaurant of its kind to donate 100 percent of its profits to a non-profit organization.
A partnership between Philadelphia's fried chicken-and-donuts purveyor, Federal Donuts, and Broad Street Ministry's Hospitality Collaborative, Rooster Soup will be an all-day luncheonette with a special mission: to prove that when the interests of for-profit companies and philanthropic organizations are united in addressing common problems, real social change can happen.
The restaurant will extend…
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