The Kitchens Are Still Open: Eateries Reinvented

Since the first cases of coronavirus were confirmed, restaurants across the UK and around the world have been left in an unpredicted situation, leaving restaurant owners with no other option than to reinvent the traditional way of dining, in the aim to limit the financial damages that the ongoing spread of the coronavirus might cause and committing to save their businesses during the ongoing pandemic.

On Friday the 20th of March, an official announcement was disclosed for UK eateries. The Prime Minister Boris Johnson announced that all restaurants, bars, and cafés had to be shut for dining-in customers. This meant that restaurants had to come up with new solutions as quick as possible.

From takeaways to contact-free deliveries, discounts, and collection services, hospitality businesses have rolled up their sleeves to try and provide their regular services from the distance.

The main concerns about the closure are that restaurants will inevitably see drops in sales, due to no…