Strategies to Optimize Your Restaurant Repair and Maintenance Spend

Do you know just how much businesses are spending on repair and maintenance? Among the two million-plus multi-site U.S. businesses that require repair and maintenance work, total spend is about $100 billion each year. That’s a lot of money, and, unfortunately, it’s spent fairly inefficiently across the board—estimates place unnecessary repair and maintenance spend throughout the country at more than $20 billion.

Now, what if you could reclaim your piece of that $20+ billion? The key is to improve repair and maintenance efficiency and ultimately reduce spend – while not sacrificing quality or customer experience. For the restaurant industry, reducing repair and maintenance spend is especially vital, since less resources devoted to facilities management means more can be devoted to the most important aspect of your business — creating excellent customer experiences.

Restaurants need the right strategy in place to successfully reduce facilities management (FM) costs. I’ve…