Bytes & Bites: The Future-Ready Fusion of Foodservice and Technology

3 Min Read By Malika Street

The fusion of technology and food service is  transforming the way restaurants operate, enhancing customer experiences, and shaping the future of the industry. From the way we place orders to how they’re prepared, every facet of the food service sector is being touched by technology. It’s not just about speed, efficiency or frugality - it’s a seamless customer journey. 

 Let's delve into how technology is revolutionizing the food service sector.

1. Online Ordering Systems and Delivery AppsIt’s believed that the global online food delivery market is estimated to be $130.2 billion and is expected to grow to $223.7 billion by 2027. 

Since the pandemic, many consumers got used to enjoying takeaway meals in the comfort of their own homes rather than a restaurant, and that trend appears to be continuing. 

With regulatory restrictions and strict sanitary regulations, online food ordering and no-touch home delivery services have become integral to the restaurant industry…